Dr. Dan Quinn is currently an Assistant Professor of Agronomy and the Extension Corn Specialist at Purdue University. Dr. Quinn earned his B.S. and M.S. in Crop and Soil Science at Michigan State University and his Ph.D. in Plant and Soil Science at the University of Kentucky. His interdisciplinary research and extension program at Purdue works to improve the overall production, profitability, and environmental performance of Midwestern U.S. corn systems. Currently, Dr. Quinn’s research program includes studies examining yield physiology, agronomic management intensities, precision technologies, nutrient management, and cover crop use in corn production systems using large-scale and small-plot field research trials.

Dr. Armstrong is an Environmental Soil Scientist and Associate professor in the Department of Agronomy at Purdue University. His research program investigates the agronomic, environmental, and economic impacts of current and emerging regenerative agricultural practices that reduce nutrient and soil loss and promote carbon farming in the Upper Mississippi River Basin. Dr. Armstrong’s research is executed on multiple scales ranging from the soil microbiome to the evaluation of conservation practices on field and watershed scales. Annually, his applied research program advances the knowledge of the agricultural and farming community on cropping systems management that facilitates nutrient loss reduction, nutrient cycling, and competitive crop productivity.